Man, Fire, Food Season 2 South Carolina Surf and Turf 2013
Charleston, South Carolina is one of America's top dining destinations, but for traditional whole hog barbecue and low-country oyster roasts, Roger leaves the city and heads into the country. Hemingway is a small town located about eighty miles from Charleston, and is home to Scott's Bar-B-Q. Roger meets pit master Rodney Scott who has been cooking whole hog since he was eleven years old. The smoke-filled pit room can cook up to fourteen hogs. Rodney's mom Ella is in charge of pulling the pork and seasoning it with their secret sauce. Then in fishing town McClellanville, Roger meets Oliver Thames who invented a unique oyster roaster. Local cluster oysters are piled over a metal sheet positioned over a firebox. Blankets of wet burlap rest on top of the oysters which help them steam open.
- Released: 2013-06-03
- Runtime: 30 minutes
- Genre: Reality
- Stars: Roger Mooking
- Director:
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1. Coolest Cookouts 2013-06-02
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2. South Carolina Surf and Turf 2013-06-03
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3. Smoke and Steam 2013-06-10
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4. Feasts Over Fire in Hawaii 2013-06-17
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5. Mediterranean Seafood Fests 2013-06-24
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6. South American Grilling 2012-07-02
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9. Cajun Cookouts 2013-08-06
